Wheat & Gluten Free
Treat: Rice flour, bananas, peanut butter, honey, vegetable oil, vanilla, carob powder, and pure citric acid (preservative). Tapioca Frosting: Tapioca Starch, Maltodextrin, Dextrose, Titanium Dioxide with carob powder.
Crude Protein (min) 9.32%, Crude Fat (min) 17.30%, Crude Fiber (max) < 0.05%, Moisture (max) 7.68%, Potassium (min) 0.39%, Sodium (min) 0.08%
Calorie Content: ME (Calculated) 4,000 kcal/kg, 127 kcal/treat.